Human Environmental Sciences - Culinary Arts

Frequently Asked Questions

  1. What can I expect from the program?
    Answer:
    • Upon graduation, Culinary Arts students would have:
      • Advanced cooking skills
      • Food safety & sanitation with Servsafe certification
      • Experience in food styling & presentation
      • Menu Planning and Development
      • Experience in Restaurant Facility Planning & Layout
      • Chef’s certification preparedness
  2. What are the career opportunities after graduating from the program?
    Answer:
    • Careers in the hospitality industry
    • Opportunities in food service & hospitality industry & unlimited locations
  3. How long would it take to finish the program?
    Answer:
    • This is a four year program requiring 128 hours. A student may set their own pace.
  4. Are there non-traditional culinary class offerings?
    Answer:
    • There will be various opportunities to enjoy the culinary center during upcoming semesters.
  5. How do I get to East Campus?
    Answer:
    • Turn north from Florence Blvd to Tune Avenue East Campus is located approximately one block on your right