Message from the Director

Johnson Ogun - Assistant Professor, Director of Culinary FacilitiesDr. Johnson Ogun
Associate Professor
Director of Culinary Arts
Office 309, Culinary Center, East Campus
Phone: 256.765.6920

Are you intrigued by the food industry? This unique program may be for you. Completion of the Culinary Arts program will earn you a degree and open many new career options in the Food Service Industry. Other career choices include Restaurant Managers, Chefs, Food and Beverage (F&B) Directors, Catering Managers, and establishing entrepreneurship.
The curriculum will afford you the opportunity to develop leadership skills, management abilities, crucial thinking, personal growth and accountability. Most of all you will be given the opportunity to know and practice the true meaning of customer service for success.